variety : Mourvedre [ 22% Grenache, 15% Mourvedre, 10% Tinta Berocca, 7.5% Shiraz ]
winemaker : Bertus Fourie
wine of origin : Wellington
analysis : alc : 12% % vol rs : 2.2 g/l pH : 3.69 ta : 4.5 g/l
type : Red style : Dry taste : Fruity wooded
pack : Bottle size : 750ml closure : Cork