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Vriesenhof Pinotage 2017

Bright fruit with aromas of blue berries and raspberries on the nose. There is a delicate flavour of fresh red fruit and cherries on the palate and floral hints on the finish.

Cape Malay style curries and game meat.

variety : Pinotage [ Pinotage 100% ]
winemaker : Nicky Claasens
wine of origin : Stellenbosch
analysis : alc : 13.56 % vol  rs : 2.0 g/l  pH : 3.7  ta : 5.1 g/l  va : .69 g/l  so2 : 71 mg/l  fso2 : 27 mg/l  
type : Red  style : Dry  body : Light  taste : Fruity   wooded
pack : Bottle  size : 750ml  closure : Screwcap  

ageing : Drink now for the next 3 to 5 years

in the cellar : Fermentation takes place in closed tanks of 9 000l where pump overs are done every 4 hours. The wine stays in contact with the skins for between 5 and 6 days. After fermentation on the skin the skins were pressed and the wine was racked in 2nd fill French oak to complete both alcoholic and malolactic fermentation.

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