A vibrant onion skin colour comes to mind. Sweet aromas of red fruit are supported by apricots and peaches. The Chardonnay grapes add to the core of the wine, with Pinot Noir providing some depth of flavour on the mid-palate. Such great companions in one glass, each adding a complexity that neither brings on it’s own. These flavours are supported by a fresh acidity that helps to elevate the fruit.
Summer and Spring come to mind when considering this wine. Salads and cold meat like carpaccio, with capers, or pastas will be a great food companion with this wine.Served: 12° - 14°C
ageing :
Up to 2 years, provided wine is stored in ideal cellar conditions.
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