Sesfikile Shiraz - Cinsault 2018

Soft and subtle blend with a gentle spice - match this red with marinated rack of Karoo lamb, olive and brinjal truffles with a spicy tomato salsa and calves liver with bacon and mustard mash potatoes, or an African cuisine like mngqusho and tripe.

Match this red with marinated rack of Karoo Lamb, Olive and Brinjal Truffles with a Spicy Tomato Salsa and Calves Liver with Bacon and Mustard Mash Potatoes.

variety : Shiraz [ Shiraz, Cinsault ]
winemaker : Madre van der Walt
wine of origin : Paarl
analysis : alc : 14.0 % vol  rs : . g/l  pH : .  ta : . g/l  
type : Red  style : Dry  body : Medium   wooded
pack : Bottle  size : 750ml  closure : Cork  

2018 London Wine Competition - Bronze Medal Award
Gold Wine Awards - Gold
about the harvest: The grapes originate from the Riebeek Valley and were harvested at 25B with a yield of 8-10 tons per hectare.

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