Subtle salmon blush. The spun sugar nose is laced with expressive notes of raspberries and cranberries. Rich and textured, the palate is all strawberries and cream, offering a long, velvet finish.
Prawns grilled on hot coals with coconut-lime basting and peach chutney, sticky pork belly, porchetta with mushroom stuffing, strawberry cream cake, raspberry pinwheels.