A Taste of Vriesenhof



Vriesenhof Pinotage 
- Bright fruit with aromas of blue berries and raspberries on the nose. There is a delicate flavour of fresh red fruit and cherries on the palate and floral hints on the finish

Vriesenhof Chardonnay - Aromas of dried pear and peach with a hint of vanilla on the nose with green apple and gooseberries on the palate and a lingering minerality.

Vriesenhof Kallista - Red fruit, pencil lead and leather with an undercurrent of tobacco leaf dominate the nose while the palate is a play of red fruit and black pepper, creamy and balanced with a long lingering finish.

Vriesenhof Chardonnay (Unwooded) - Floral with a hint of marzipan, lemon zest and dried pear. Green apple and minerality on the finish.

Vriesenhof Pinot Noir -  A shy nose with forest floor and a hint of strawberry, the palate is full and lush with fruit and a slight minerality. Dried peach and sour cherries linger on the finish

Vriesenhof GSM - The wine shows rich aromas of strawberries and blue berries with a deeper dark fruit component on the mid-palate, with cherries and white pepper on the finish.


variety :  [ various ]
winemaker : Nicky Claasens
wine of origin : Stellenbosch
analysis : alc : 0 % vol  rs : 0 g/l  pH : 0  ta : 0 g/l  va : 0 g/l  so2 : 0 mg/l  fso2 : 0 mg/l  
pack : 0  size : 750ml  closure : 0  

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