Piekenierskloof Grenache 2020

Lots of juicy red berry and strawberry fruit. Well balanced with lively fine tannins and an elegant complexity on a long finish.

The Grenache goes well with seafood, sushi, pizza, pasta and chicken dishes. A food friendly Grenache!

variety : Grenache [ 100% Grenache ]
winemaker : Jaco van Niekerk
wine of origin : Piekenierskloof
analysis : alc : 13.66 % vol  rs : 3.2 g/l  pH : 3.31  ta : 5.6 g/l  
type : Red  style : Dry  body : Medium  taste : Herbaceous  
pack : Bottle  size : 750ml  closure : Cork  

ageing : Can cellar for 5 – 6 years.

Nestled in the Citrusdal Mountains, some 50 kilometers north of Swartland, is the magnificent Piekenierskloof plateau, which provides the perfect natural environment for vineyards to thrive. At 750 meters above sea level, the plateau’s climate is characterised by hot (warm) days and cool nights, which allow grapes to slowly ripen and develop complex fruit flavours. Ungrafted bush vines planted in the 1950’s are still used in the production of Piekenierskloof Wine Company’s range of Fairtrade wines.

in the vineyard : Grapes are sourced from vineyards in the Piekenierskloof region from vineyards that were planted in 1973. These vineyards are all non-irrigated bush vines and grow on sandy, loam soils. The vineyards are meticulously farmed and managed to yield below 5 tons per hectare.

about the harvest: Grapes were hand harvested during the second week of March.

in the cellar : Fermentation is initiated with selected yeast strains and is kept under 26°C. Malolactic fermentation is completed in tank. Wine is matured for 12 months in inert 500 liter French Oak barrels.

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