Diemersdal Sauvignon Blanc Reserve 2022

This is a full flavoured, complex Sauvignon Blanc. The wine has good depth on the nose with aromas of citrus and guava, with a touch of sweetness. On the palate excellent natural acidity creates balance, a fine structure and a pleasant mouth-filling texture with a clean finish.

Enjoy with full flavoured seafood dishes and creamy soup or blackened, spicy pan-fried fish.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winemaker : Thys Louw
wine of origin : Durbanville
analysis : alc : 13.78 % vol  rs : 2.5 g/l  pH : 335  ta : 6.0 g/l  
type : White  style : Dry  body : Full  
pack : Bottle  size : 750ml  closure : Screwcap  

AWARDS
2023 Prescient Sauvignon Blanc Report - 94 Points
2023 Gilbert & Gaillard - 92 Points
2023 Concours Mondial du Sauvignon - Gold
2022 FNB Sauvignon Blanc SA Top 10 - Winner
2022 Tim Atkin SA Special Report - 91 Points
2022 Veritas Awards - Double Gold
in the cellar : Harvested from a selected block at 23-24°B. Crushed and destemmed seductively. Skin contact for 12hrs, pressed and settled for 36 hours. Racked and inoculated with a selected yeast, Vin7.

3 weeks alcoholic fermentation temperature controlled at 14-16°C.

Post fermentation lees contact of 5 months, stirred up once a week to enhance mouth-feel and concentration. This wine was made with minimal intervention and sediment may occur over time.

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