Nederburg 56Hundred Shiraz 2020

An abundance of red fruit and vanilla flavours with spicy pepper notes. Soft rounded tannins. Excellent drinkability.

Delicious with Mediterranean meat dishes such as spicy lamb, souvlaki, kebabs or traditional roasts, oxtail and barbecued steaks.

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variety : Shiraz [ 100% Shiraz ]

winery : Nederburg Wines

winemaker : Samuel Viljoen

wine of origin : Western Cape

analysis : alc : 14.35 % vol rs : 7.44 g/l pH : 3.67 ta : 5.4 g/l

type : Red style : Dry body : Full taste : Fragrant wooded

pack : Bottle size : 750ml closure : Screwcap

in the vineyard : Nederburg’s 56HUNDRED range of refreshing, fruity and smooth-drinking wines takes its name from the fifty-six hundred guilders that Philippus Wolvaart used in 1791 to start the farm he was to call Nederburg. He had the vision to recognise the wine-growing potential of this land and the optimism and drive to clear an untamed property and establish a flourishing farm that continues to thrive today, more than two centuries later.

in the cellar : The grapes were harvested by hand and machine at 24° Balling during February and March. The fruit was crushed and cool-fermented in temperature-controlled stainless-steel tanks at 25° to 28°C for two weeks, after which the wine was matured in contact with French and American oak for a period of six months.

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