Groot Constantia Port 1991

An easier style of Port with soft undertones of wood. Well integrated with ripe fruit on the palate, it has a long balanced aftertaste with a velvety, slightly sweet finish that lingers gracefully. Blend of 50% Shiraz and 50% Tinta Barocca which is the typical Port cultivar. This Port leans toward the Old Ruby style of Port making.


variety : Shiraz | 50% Shiraz, 50% Tinta Barocca
winemaker : Bob de Villiers
wine of origin : Coastal
analysis : alc : 18.76 % vol  rs : 80.30 g/l  pH : 3.66  ta : 5.2 g/l  
type : Fortified  

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Tinta Barocca
Shiraz
Tinta Barocca
Shiraz