RW Winery Range Cabernet Sauvignon Shiraz 2021

An elegant rich blend with sumptuous blackberry fruits shielding the Shiraz spice. Juicy with intense ripe plum fruit and well-balanced wood integration all around.

Enjoy this wine now with roast beef, guinea fowl, roast chicken, stews, lamb, venison, pasta and steak. Serving Temp: 12° - 14°C. Allergens: Contains Sulphites, Egg.


variety : Cabernet Sauvignon [ 51% Cabernet Sauvignon, 49% Shiraz ]
winery : Robertson Winery
winemaker : Thys Loubser
wine of origin : Robertson
analysis : alc : 12.63 % vol  rs : 12.4 g/l  pH : 3.51  ta : 5.5 g/l  
type : Red  style : Dry  body : Full  taste : Fruity   wooded
pack : Bottle  size : 750ml  closure : Cork  

ageing : 

3 - 4 years

in the vineyard : 

Cabernet Sauvignon and Shiraz thrive in Robertson due to the optimal climatic conditions. Both vines are grown in red Karoo and well weathered shade soils that are rich in lime. Berry size and fruit complexity are managed by controlled irrigation.

about the harvest: 

Both Shiraz and Cabernet Sauvignon grapes were harvested at full ripeness between 24,5° - 26,5°B from a selection of vineyards.

Yield (ton/ha) 10 tons

in the cellar : 

Cold soaking on the Cabernet happened for two days prior to fermentation to ensure optimum colour and flavour extraction. Fermentation happened in temperature controlled stainless steel tanks. The Cabernet Sauvignon was matured on French Oak for 6- 8 months and 30% of the Shiraz was matured on American Oak for 8 months prior to blending.

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