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Rooiberg Sauvignon Blanc 2004

The typical herbaceous character of the Sauvignon Blanc grape is easily recognised in this steely dry white wine. A good fruit acid provides the backbone for this bold and complex wine.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winery : Rooiberg Winery
winemaker : Andre van Dyk
wine of origin : Robertson
analysis : alc : 12.0 % vol  rs : 1.0 g/l  pH : 3.23  ta : 4.2 g/l  
type : White  style : Dry  
pack : Bottle  
about the harvest: Grapes picked at optimum sugar level, to get good sugar-acid balance.
in the cellar : Two hours skin contact, cool fermentation, racked off lees, filtered and bottled.
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