The wine has a deep red colour. The bouquet shows integrated flavours of oak, spice and ripe blueberries. The palate is dense in structure, well supported by good oak with soft tannins and tones of blackberry and chocolate.
This wine, being full bodied and fleshy with soft tannins, is well suited for a range of good cheeses (preferable cow milk cheese), everyday traditional dishes (but not too spicy or hot) or any Mediterranean dish. Serving temperature 16-18 degrees Celsius.