Colour: Enticing ruby red in colour.
Bouquet: On the nose hints of cinnamon and ripe, dark fruit like mulberry and blackberry.
Palate: On the palate, an intense blend of black and blue fruit and red cherries are wrapped up in soft, well-integrated oak, with a long, luscious and satisfying finish, highlighting ripe fruit.
Pinotage is versatile enough to pair across a huge spectrum of dishes from braaied Springbok fillet, spicy lamb stew and even Indian curries.