Badsberg Chardonnay Sur Lie 1999

Spicy, buttery oak, well-integratd with aromatic citrus flavours. This full-bodied Chardonnay is fermented in new French and Hungarian oak barrels. It was then matured in the same barrels for a further 5 months on the lees.


variety : Chardonnay | 100% Chardonnay
winemaker : Willie Burger, Henri Swiegers, De Wet Hugo & Jaco Booysen
wine of origin : Rawsonville
analysis : alc : 13.0 % vol  rs : 2.8 g/l  pH : 3.43  ta : 6.0 g/l  
type : White  
pack : Bottle  closure : Cork  

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