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Duncan's Creek White 2002

Complex tropical fruit with palate cleansing acid.

On it’s own, with rich food like foie gras, or butter-fried asparagus.
variety : Sauvignon Blanc [ 48% Sauvignon Blanc, 42% Chenin Blanc, 10% Semillon ]
winemaker : Wilhelm van Rooyen
wine of origin : 
analysis : alc : 12.5 % vol  rs : 2.0 g/l  pH : 2.98  ta : 6.8 g/l  va : 0.35 g/l  so2 : 97 mg/l  fso2 : 36 mg/l  
type : White  style : Dry  body : Full  taste : Fruity  
in the cellar : This wine was bottled on 30 May 2002.
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OTHER VINTAGES

Duncan's Creek White 2002
Sauvignon Blanc
Duncan's Creek White 2001
Chenin Blanc