Swartland Cabernet/Merlot Reserve 1998

All grapes come from bushvines Cabernet Sauvignon and Merlot. Grapes are harvested at optimum ripeness as determined by the sugar/acid ratio of every vineyard. Fermented on the skins for at least 3 days and further fermentation in stainless steel tanks until the wine is dry.


variety : Cabernet Sauvignon | Blend
winery : Swartland Winery
winemaker : Andries Blake
wine of origin : Coastal
analysis : alc : 14.19 % vol  rs : 1.7 g/l  pH : 3.89  ta : 5.5 g/l  

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OTHER VINTAGES

Cabernet Sauvignon
Cabernet Sauvignon