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Simonsvlei Cabernet Sauvignon Merlot 2003

A light ruby/garnet edge. Lovely blackberry nose with a hint of violet. Fine medium-bodied wine, fruit driven. Merlot gives it a nice soft finish. Ready to be enjoyed now.

Serve with your favourite red meat dish – how about a nice oxtail stew, a spicy chicken dish or a monkey gland rump steak?
variety : Cabernet Sauvignon [ 50% Cabernet Sauvignon, 50% Merlot ]
winemaker : Eugéne van Zyl
wine of origin : Coastal
analysis : alc : 13.5 % vol  rs : 3.47 g/l  pH : 3.85  ta : 5.30 g/l  va : 0.36 g/l  fso2 : 89 mg/l  
type : Red  style : Dry  body : Medium  taste : Fragrant   wooded
pack : Bottle  
AWARDS
2002 Vintage - Michelangelo International Wine Awards 2003 - Silver
2001 Vintage - Michelangelo International Wine Awards 2002 - Silver
Veritas 2002 - Bronze

ageing : Can store away for another 3 years.
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Simonsvlei Cabernet Sauvignon Merlot 2003
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Simonsvlei Cabernet Sauvignon Merlot 2002
Cabernet Sauvignon
Simonsvlei Cabernet Sauvignon Merlot 2001
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