Roberts Rock Cabernet Sauvignon/Merlot 2003

A medium-bodied Cabernet/Merlot blend, very well structured with pleasant, juicy cherry fruitiness and earthiness in the background. Itâ€™s a lively wine with well-balanced tannic structure which resulted in a soft, easy-drinking wine.

With a wide range of healthy foods and Italian dishes in particular.

variety : Cabernet Sauvignon [ 60% Cabernet Sauvignon, 40% Merlot ]

winery : Roberts Rock (Discontinued)

winemaker :

wine of origin : Coastal

analysis : alc : 13.5 % vol rs : Dry g/l pH : 3.7 ta : 5.8 g/l

type : Red wooded

ageing : Ready to enjoy now but will last another 2 to 3 years.

in the vineyard : Climate: Mediterranean - Moderate summers and cold, wet winters. The average rainfall is approximately 600 - 700 mm per year
Soil: Deep red, well-drained soils - hutton and clovelly

about the harvest: Selected grapes were harvested at 23 Â°B and fermented on the skins until dry.

in the cellar : After malolactic fermentation, the wine was matured in oak for 2 months. Then blended, fined, stabilised and bottled.

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