Hill Station Cabernet Sauvignon/Merlot 2004

Medium-bodied and smooth in texture, rounded with dense blackberry flavours. Thisd wine is well balanced, providing great accessibility.

variety : Cabernet Sauvignon [ 60% Cabernet Sauvignon, 40% Merlot ]

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winemaker :

wine of origin :

analysis : alc : 13.5 % vol rs : 1.8 g/l pH : 3.7 ta : 5.8 g/l va : 0.6 g/l so2 : 43 mg/l fso2 : 82 mg/l

type : Red

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Cabernet Sauvignon