Riebeek Port 1997

Medium to full rounded port with a fruity palate.


variety : Tinta Barocca | Tinta Barocca
winery : Riebeek Cellars
winemaker : Eric Saayman
wine of origin : Coastal
analysis : alc : 18.24 % vol  rs : 119.3 g/l  pH : 3.65  ta : 4.8 g/l  
pack : Bottle  

ageing : 2 to 5 years

in the vineyard : No irrigation. Production 7 tons per hectare.

about the harvest: Early February at 28º Balling.

in the cellar : Fermented to 10º Balling before fortification. Ruby style port. Three months in small barrels.

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Tinta Barocca
Tinta Barocca