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Laborie Sauvignon Blanc 2003

The wine has typical greenpepper and grassy flavours, as well as hints of tropical fruit. On the palate, it is pleasant and dry, with a lively acidity.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winery : Laborie Wines
winemaker : 
wine of origin : Coastal
analysis : alc : 13.3 % vol  rs : 1.5 g/l  pH : 3.4  ta : 5.7 g/l  
type : White  style : Dry  body : Medium  taste : Herbaceous  
pack : Bottle  

ageing : It has a maturation potential of two years.
in the vineyard : Climate: Wet winters and warm summers, tempered by cool ocean breezes from over the mountain.

Soil: Weathered granite and clovelly from Paarl Mountain.
about the harvest: Grapes were harvested at 22° Balling, after which 24 hours’ skin contact was allowed.
in the cellar : Grapes were fermented with selected yeast and left on the lees for a short period to give complexity and an earthy character.
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