A well-balanced wine with good depth of colour. Rich plum and chocolate-cherry flavours, with a hint of smokiness on the palate. Ripe fruit flavours of the Pinotage are complemented by the layers of soft tannins and full round palate of the Merlot. Wood is delicately noticeable on nose. Wood, fruit and tannins are well integrated into each other.
Meat: Cottage pie, savory mince, chicken in red wine, pork crackling and pickled tongue. Creamy sauce pastas, vegetarian pasta.Herbs and sauces: Basil, tomato and cream sauces and red wine sauce.