Veritas 2006 - Gold
Terroir Awards 2006 - Top Dessert in Stellenbosch; National Certificate Winner
Colour: Bright yellow gold.
Bouquet: A typical botrytis nose with loads of dried apricot, honey and peach.
Taste: Delightful tangerine peel, orange marmalade, honey while botrytis further concentrate flavours. Great acidity tempers sweetness, accenting its fruit giving it a refreshing and vibrant edge.
Enjoy on its own or with strong cheeses, fig preserve and nuts.