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Excelsior Cabernet Sauvignon 2004

Appearance: Blackish plum in colour
Aroma: Ripe blackcurrents and plummy fruit with toasty oak aromas balanced by soft, ripe tannins
Palate: Good structure with soft, clean finish

Heary meat dishes, stews, steak.
variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winemaker : Johan Stemmet
wine of origin : Breede River
analysis : alc : 14.5 % vol  rs : 3.9 g/l  ta : 5.5 g/l  
type : Red   wooded
pack : Bottle  

ageing : Up to 5 years.
about the harvest: Picked at optimum ripeness (26º Balling).
in the cellar : Completed malolactic fermentation in tanks, light oak maturation.
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