2008 Veritas Awards - Bronze Medal Great salmon pink in colour makes this wine look extremely attractive. Noticeable ripe strawberries from the Pinot Noir with a creamy complexity from the Chardonnay. An explosion of raspberry fruit together with some fresh sherbet on the palate with a long fine creamy mousse.
Pinot Noir comes from our coastal Firgrove Vineyards near False Bay – planted on decomposed granite. The Chardonnay was chosen from Robertson with soils that have high natural limestone content.
Both varietals are hand picked: Pinot Noir at 20° B for complexity and length of flavour. Chardonnay at 18-19.5° B for fruit and elegance.
Produced in the Méthode Cap Classique cellar, Robertson.
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