variety : Cabernet Sauvignon [ 46% Cabernet Sauvignon, 33% Merlot and 21% Cabernet Franc ]
winemaker : Gary and Kathy Jordan with Sjaak Nelson
wine of origin :
analysis : alc : 14.5 % vol rs : 2.0 g/l pH : 3.56 ta : 6.4 g/l
type : Red style : Dry wooded
pack : Bottle closure : Cork