Winemaker's notes:
The 2006 has a lovely dark red colour. Fairview Merlot is made in a style that emphasizes the deeper aspects of the fruit. There are aromatic aspects on the nose, with hints of liquorice and violets. Ripe, rich flavours balance off against good palate freshness. Moderate oaking elevates the bramble fruit while still lending good structure and approachable tannins.
It is wonderfully juicy with red fruit aromas and a supple silky mouth-feel, making it an admirable partner for a whole range of different dishes including grilled lemon and rosemary marinated lamb chops, gratin of potatoes with anchovies, cream and goats cheese, (preferably Fairview), or a brie baked in filo pastry stuffed with figs, spinach and walnuts.