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Danie de Wet Sauvignon Blanc 2007

A fruity, flinty wine, full on the palate with a subtle ripe fig finish.

variety : Sauvignon Blanc [ Sauvignon Blanc ]
winemaker : Danie de Wet
wine of origin : Robertson
analysis : alc : 13.95 % vol  rs : 1.7 g/l  pH : 3.49  ta : 6.7 g/l  va : 0.65 g/l  so2 : 100 mg/l  fso2 : 34 mg/l  
type : White  
pack : Bottle  closure : Cork  

ageing : 2 years

in the vineyard : Soil Type: Sandy soil
Rootstock: Richter 110
Age of the vines: 4-14 years
Vines per hectare: 4500
Trellising style: 6 Wire fence system cordon with spur pruning
Tons per hectare yield: 8 Tons

in the cellar : 
The Sauvignon Blanc grapes are picked at the ripe stage in the cool of morning, destalked and given 12 hours skin contact. The juice is then fermented at 14 – 16 C until dry.
Barrel maturation: None

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