A full flavoured dry Rosé made by the Classic Méthode Cap Classique method of fermentation in the bottle. Careful blending of three red grape varieties has created a wine with harmony and smoothness on the palate.
A delightful bright, rosy salmon pink colour which contrasts the string white pearly bubbles. The aromas of rose petals and red berries dominate the nose and reveal its red grape origins. The mousse is fine and enthusiastic and brings out the floral and yeasty aromas in the mouth. A mouthfilling roundness on the palate shows ample fresh fruit intensity and body which is perfectly balanced by a subtle acid structure that leads to a crisp and refreshing dry finish. A wine to celebrate your most romantic moments.
The colour and smoothness make it the only choice for a romantic candle lit dinner or watching a summer sunset on a secluded beach. Enjoy with sweet and sour dishes, lamb, warm desserts, fruit salads with red fruits and berries.