The 2008 Chardonnay offers a complexity of flavours, including ripe citrus overlaid with traces of clove, ginger, butterscotch and vanilla. The 2008 Chardonnay is a full-bodied wine that can be enjoyed chilled now or will hold its own for another 2-3 years of bottle maturation.
Smoked salmon, white fish, creamy pasta dishes, pork or chicken.