Colour: Deep ruby.
Bouquet: Aromas of blackcurrants and cherries with nuances of vanilla in the background
Palate: A full-bodied wine with ripe fruit, cherry and delicate oak spice flavours, firm tannins and a lingering aftertaste
Excellent served with robust dishes such as patés and steaks, as well as full-bodied dishes such as beef stroganoff, winter stews, roasts and mature cheeses.