variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winemaker : Francois Roode and Brett Rightford
wine of origin : Wellington
analysis : alc : 14.78 % vol rs : 2.54 g/l pH : 3.58 ta : 6.15 g/l
type : Red style : Dry body : Full wooded
pack : Bottle closure : Cork