variety : Cabernet Sauvignon [ 65% Cabernet Sauvignon, 29% Merlot, 6% Cabernet Franc ]
winemaker : Ntsiki Biyela
wine of origin : Stellenbosch
analysis : alc : 14.5 % vol rs : 3.1 g/l pH : 3.69 ta : 5.8 g/l
type : Red style : Dry body : Huge taste : Fruity wooded
pack : Bottle closure : Cork