The wine is clear and brilliant with hints of green. The nose is very fruit driven with aromas of green apples, guava and ripe melon, rounded off with hints off oak vanilla. On the palate this medium bodied wine shows nice tropical fruit complemented with just a touch of butterscotch from the wood. It has a very elegant finish and is definitely an extremely food friendly wine.
This wine works wonders with seafood such as shellfish, grayfish, oysters and mussels. It is a good choice with Thai and light chicken dishes as well as a light bobotie. Serve chilled, but not ice cold.