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Springfield Estate Wild Yeast Chardonnay 2009

This unwooded Chardonnay, fermented with native yeast present in the vineyard, abounds with flavours of pineapple and pear drops. Deliciously complex in style!

variety : Chardonnay [ 100% Chardonnay ]
winemaker : Abrie Bruwer
wine of origin : Robertson
analysis : alc : 14.0 % vol  rs : 3.2 g/l  pH : 2.9  ta : 6.0 g/l  fso2 : 40 mg/l  
type : White  
pack : Bottle  closure : Cork  
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