Pinotage is probably the grape with the most potential for development and improvement in South Africa. If it is grown correctly and vinified correctly, it becomes an interesting wine with lots of depth and flavour.
This wine offers raspberry and ripe peach and black cherry flavours with subtle oak nuances, a warm palate and delicate lingering finish.
A great accompaniment to spicy food such as Thai green curries or traditional Cape Malay bobotie.