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Ridgeback Sauvignon Blanc 2012

A fresh tropical array of pineapple, summer melon and lemon zest evolve to notes of ripe guava on the palate and flinty minerality lingering on the aftertaste.


variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winery : Ridgeback Wines
winemaker : Toit Wessels
wine of origin : Paarl
analysis : alc : 12.5 % vol  rs : 4.2 g/l  pH : 3.57  ta : 6.1 g/l  
type : White  style : Dry  taste : Mineral  
pack : Bottle  closure : Cork  

AWARDS
Double Gold South African Ariways 2013
Allocated as Premium Pouring Brand on South African Airways during June/July 2013
Gold Michelangelo Awards 2012
Silver Veritas Awards 2012
88 points @ Stephen Tanzer USA
in the vineyard : The vineyards used to produce our Sauvignon Blanc are planted in an East-West direction to avoid direct sun exposure of the bunches and to protect the delicate tropical flavours. The vines grow in deep Oakleaf soils irrigated according to soil moisture availability and leaf water potential.

about the harvest: 
  • Grapes were handpicked on 18, 19 and 20 January 2012
  • Bunches were picked at varying degrees of ripeness to maximise complexity and overall flavour range.
  • Analysis

    Sugar
    18°B
    21.2°B
    22.5° B
    Acid
    10.5g/l
    8.35g/l
    6.2g/l
    pH
    2.95
    3.05
    3.35

    in the cellar : 
  • Grapes were destemmed only to press under reductive conditions.
  • Juice was settled with pectalytic enzyme for 48 hours at 9° C before being racked and inoculated with selected commercial yeast cultures.
  • Fermentation at 13° - 16° C lasted for 20 days.
  • Delicate flavours were retained by careful reductive juice and wine management from grape to bottle.

  • Production: 11 685 bottles
    Bottled: 20 April 2012
    Release Date: End May 2012
    Cellaring: None

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