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Klawer Birdfield Viognier 2012

A barrel fermented wine with natural fruit flavours. Medium bodied wine. Peach an apricot with a quince aftertaste.

variety : Viognier [ 100% Viognier ]
winemaker : Cerina van Niekerk
wine of origin : Western Cape
analysis : alc : 14.0 % vol  rs : 5.6 g/l  pH : 3.65  ta : 6.0 g/l  so2 : 132 mg/l  fso2 : 41 mg/l  
type : White  style : Dry  body : Medium  taste : Fruity  
pack : Bottle  closure : Screwcap  
AWARDS
Veritas Wine Awards 2013 - Silver

ageing : Best enjoyed fresh within a year of vintage.
in the vineyard : 1
in the cellar : Barrel fermented wine with natural fruit flavours.
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