This Blanc de Blanc has a pale straw colour with a
green tint. The bubbles are persistent and fine. The nose shows
rich biscuit character, the result of 36 months ageing on the lees.
Constantia’s maritime influence gives the wine crushed oyster shell aromas
while the Chardonnay gives a hint of lime. The well balanced palate is very
complex, showing layers of richness, a crisp acidity and a long finish.hroughout the long finish.
Enjoy on its own or with summer salads, roast gammon and grilled fish dishes. Serve at 7°C