Thelema Sauvignon Blanc 2014

A typical Thelema Sauvignon Blanc – lovely fresh melon and grapefruit flavours, with a full, grassy palate, all in perfectbalance.

As an apertif, or with delicately flavoured foods like salads, oysters, scallops and chicken.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winemaker : Gyles Webb & Rudi Schultz
wine of origin : Stellenbosch
analysis : alc : 13.98 % vol  rs : 1.88 g/l  pH : 3.31  ta : 3.31 g/l  
type : White  style : Dry  body : Medium  taste : Fragrant  
pack : Bottle  size : 750ml  closure : Screwcap  

ageing : Drinking well now, and will develop well for 2 years.

in the vineyard : Plated: Planted 1985, 1993, 1997, 2002 and 2007
Varietal: Sauvignon Blanc - Clones 133 ER, SV 316D, 159C, 11R and 7A
Rootstock: R99 and R110
Soil: Hutton - decomposed granite
Age of vines: Planted 1985, 1993, 1997, 2002 and 2007
Plant density: 2100 to 3200 vines per hectare
Trellising: Vertical hedge
Pruning: 2-bud spurs every 15cm and Cane Pruning
Irrigation: Supplementary drip

Vintage: Very hot and dry vintage, resulting in an early start to the picking, with different varieties ripening at the same time. A tough vintage for the winery crews!

about the harvest: Picking Dates: 20 - 26th February
Grape sugar: Average 22.5°B
Acidity: 6.9 g/l
pH at harvest: 3.3

in the cellar : Yeasts: Vin 7 / Alchemy 2
Fermentation: Temp 15°C
Method: De-stalk, crushed, pressed, settled & fermented in stainless steel tanks.

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