Bouquet: Aromas of ripe dark berries and black cherries.
Palate: Dense ripe black fruit, cigar box and wood spice with a firm structure, velvety tannins and a long finish.
Excellent with bifteck au poivre, boeuf Bourguignon, richly flavoured casseroles, grilled beef, roast lamb, venison, duck, quail and dishes served with a generous sprinkling of fresh cracked black pepper.