Prunes, cherries and ripe berry notes with hints of vanilla oak. The palate is filled with ripe fruit and rich tannins with a long aftertaste.
Pairs well with tuna steak, roasted pork shoulder, barbeque lamb ribs or matured cheese.
Our Vineyard Collection Wines are made from specific vineyards, each with its unique character for its cultivar and terroir. For this reason, all wines in the range are of single cultivar.
The grapes are harvested from 32 year vineyards in the Perdeberg area. The soils are mainly decomposed granite and glenrosa.
After the grapes are de-stemmed, skin contact is given for 2 days to extract colour and flavour. The fermentation is in stainless steel tanks with regular pump over during the fermentation. After fermentation the wine is racked and malolactic fermentation is done in tanks with a part of the wine also aged in 300 litre barrels.
please select a country Canada,South Africa
OTHER VINTAGES