The Ghost Corner Wild Ferment Sauvignon Blanc 2023 with its pale yellow hue leads with an explosive nose brimming with Cape gooseberry, green nettles and fynbos, reflecting its rugged Agulhus coastline origin. This terroir-driven wine reveals a blackcurrant and fig leaf dustiness which further underpins this complex wine. The broad, chalky mouthfeel with its integrated acidity and exceptional length finishes with a delicious saline note, offsetting its opulent style. Powerful nose, exceptional palate
This is your sensational summer salad wine pairing partner! Add extra helpings of creamy feta or dry-roasted parma ham to the salad. Or pair this wine with your favourite tomato-based dishes such as penne arrabbiata or a spicy chorizo pasta. For dinner party style, try baked goat milk’s cheese with roasted vine tomatoes and rocket. Serve with confidence for a taste sensation.