Delheim Sauvignon Blanc 2004

A classic example of Sauvignon Blanc with a combination of grape fruit,green fig and tropical fruit.aromas and a lingering crisp and dry finish.

The wine will compliment food dishes such as seafood, poultry and salads.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winemaker : The Delheim Team
wine of origin : Coastal
analysis : alc : 13.5 % vol  pH : 3.35  ta : 6.78 g/l  
type : White  style : Dry  body : Medium  taste : Fruity  
pack : Bottle  

in the vineyard : Sauvignon Blanc vineyards are south facing, and 420m above sea level. Planted with a vine spacing of 1.2m x 2.7m in deep, red, well draining sandy- loam soil. Yields of 5 tons per hectare are achieved.
Age of vines : Planted 1993
Clone: Mixed
Grape Analysis: Sugar: 21-24 °Balling, pH: 3.3, Total Acidity: 7.5 g/l

in the cellar : Hand picked grapes in the morning only to ensure cool grapes. Skin contact for 4-6 hours. Cold fermented in steel tanks with selected yeast strains until dry. Wine kept on primary lees for 2 months.

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