This is a complex full-bodied wine with an intense dark ruby colour. The nose is a combination of the following flavours; mocha, black fruit, cherry tobacco and a touch of raspberries with a perfect wood and fruit integration. The palate is well balanced, soft with gutsy coated fruit tannins.
This is a full-bodied but elegant wine and should be drunk with food. The suggestions are meat casseroles, baby beef, lamb, ostrich, venison, duck and roasted chicken dishes.