This Sauvignon Blanc has expressive fresh aromas of ripe figs, green pepper and Cape gooseberry. With a rich mid-palate and long fresh finish, this wine has been made to be enjoyed with food.
Suitable for vegetarians but not for vegans.This wine must accompany you on your summer's day picnic on the Stellenbosch Wine route. Smoked salmon and cream cheese salad, smoked snoek paté, roast chicken, bell pepper and lime leaf quiche must be some of your menu highlights.