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Overgaauw Sauvignon Blanc 2004

A distinctive dry white wine with a combination of greenpepper, lime and asparagus aromas. Crisp, fruity and a refreshing aftertaste. A single vineyard wine, but picked at different stages of ripeness to ensure the fruit combination.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winery : Overgaauw Estate
winemaker : Chris Joubert
wine of origin : Coastal
analysis : alc : 12.0 % vol  rs : 2.10 g/l  pH : 3.56  ta : 7.0 g/l  
type : White  style : Dry  body : Medium  taste : Fruity  
pack : Bottle  
in the vineyard : Age of vineyards: 8 Years
about the harvest: Harvest date: February 2004
Yield per hectare: 8 tons
in the cellar : Sugar level at harvest: 21.5º balling
Length of fermentation: 28 days
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