Colour: Plum red.
Bouquet: Raspberry, blackcurrant and red berries supported by delicate vanilla oak and cigar box.
Taste: Lead pencil shavings, pine needles and forest floor with some beefy notes. Oak and berries well integrated with soft but firm tannins and a long finish.
Serve with any red meat dish. Enjoy on its own with mature, hard, yellow cheeses that also comes to mind.