Zandvliet Shiraz 2005

Colour: Bright garnet.
Bouquet: Aromas of ripe plums, violets and minerals.
Palate: Fresh plums, spicy, meaty, mineraly (salty/liquorice). Very Rhônish.

Be sure to decant this wine for some essential oxygenization to bring out the full aromas and flavours. You can be sure of this wine as a fine accompaniment to any dinner table, whether to enjoy with your friends or with any food from the kitchen. Best with red meats, venisons, braais and casseroles. Chill to 18°C for best results.

variety : Shiraz [ 100% Shiraz ]
winemaker : Paul de Wet
wine of origin : Robertson
analysis : alc : 14.0 % vol  rs : 2.7 g/l  pH : 3.48  ta : 5.4 g/l  
type : Red  style : Dry   wooded
pack : Bottle  closure : Cork  

ageing : Lay down to improve for the next 7 years.

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